by Bois 1920
Sushi Imperiale by Bois 1920 is a rich, warm, and slightly spiced oriental fragrance with a distinctive opening of citrus and aromatic spices. It unfolds with a bright burst of bergamot, lemon, and mandarin over a base of cinnamon, nutmeg, and pepper, creating a fresh yet earthy profile. The mid-phase features a soft floral nuance—rose and jasmine—blended with anise and star anise, adding a subtle, sweet complexity without becoming cloying. The dry-down integrates vanilla, sandalwood, and tonka bean, lending a soft, powdery warmth that keeps the scent balanced and wearable. While some associate it with apple pie or warm spiced cider, the fragrance remains more subdued and structured than gourmands typically are—offering a smooth, elegant experience with good projection and longevity. The unisex nature is confirmed by consistent wear across gender lines, and its versatility allows for year-round use, especially in cooler seasons. Despite its name, the scent bears little resemblance to sushi—its allure lies in its sophisticated, slightly vintage character, combining spiced freshness with a velvety depth that appeals to fans of classic oriental compositions. It’s not revolutionary, but it’s reliably pleasant, well-crafted, and stands out in a sea of predictable fragrances.